Soya Kheer

Soya Kheer image
Soya Kheer image

10 min

2 Serving

40g Protein

Vegetarian

Ingredients

  • 1½ cups Saffola Soya Chunks, cooked (boiled and squeezed dry) and ground
  • ½ tsp Cardamom powder
  • ½ tsp Nutmeg powder
  • 1 tbsp Wheat flour
  • 4 tbsp Milk
  • 3 cups Full cream milk
  • 6 tbsp Sugar
  • 1 tbsp Desi ghee
  • ½ cup Nuts to garnish, chopped

Recipe Instructions

  • Take ground Saffola Soya Chunks in a bowl, add cardamom and nutmeg powder and keep this mixture aside for 10mins.
  • Now heat desi ghee in a pan and cook the mixture well,but do not let it turn brown.
  • Add milk and boil till granules are soft, add sugar to this and simmer for 5mins.
  • Add wheat flour mixed with milk and boil for a few minutes till desired thickness is obtained.
  • Now garnish with nuts and serve Saffola Soya Kheer.
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