Soya Momos

Ingredients

• 1 cup Saffola Soya Chunks, cooked (boiled and squeezed dry) and ground
• 2 cups Refined flour
• 2 tbsp Oil
• 2 Spring onions, finely chopped
• 1 inch Ginger, finely chopped
• 2 Green chillies, finely chopped
• 6 cloves Garlic, finely chopped
• 2 tsp Soy sauce
• Salt to taste
• 2 tbsp Tomato ketchup
• 6 cloves Garlic, finely chopped
• Dash of oil