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Home / Saffola Mealmaker / Quick Bites / Soya Chaap Tikka

Soya Chaap Tikka

Soya Chaap Tikka image

Soya Chaap Tikka image

Soya Chaap Tikka image

15 min

4 Serving

41g Protein

Vegetarian

13

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Ingredients

6 Saffola Soya Chaaps
1 cup Curd
½ cup Malai
1 tbsp Besan
1 tsp Ginger-Garlic paste
1 tsp Coriander powder
2 tsp Red chilli powder
1 tsp Garam masala
½ tsp Turmeric powder
1 tsp Chaat Masala
2 tsp Salt
1 tsp Oil

Recipe Instructions

Take curd, malai and besan in a bowl and add gingergarlic paste, garam masala, coriander powder, chaat masala powder, salt, chilli powder, turmeric powder.
Mix everything well and marinate Saffola Soya Chaaps in this mixture.
Heat oil in a non-stick pan over low heat and shallow fry the marinatedchaaps .
After few minutes flip and cook on other side. Flip the chaaps 2-3 times for even cooking.
Soya chaaps are ready. Serve them with sliced onions

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