Soya Papdi Chaat

Ingredients

• ½ cup Saffola Soya Chunks, cooked (boiled and squeezed dry)
• 1 cup Yoghurt (curd)
• 6 tsp Sweet tamarind sauce
• 2 tsp Chaat masala
• 1 tsp Sugar
• 6 tsp Green chutney
• 24 pieces Papdi
• 1½ tsp Cumin powder
• 1 tsp Red chilli powder
• Salt to taste
• 2 tsp Coriander leaves, finely chopped
• For Garnishing
• 6 tbsp Sev
• 6 tbsp Pomegranate
• For Toppings
• 3 Potatoes, chopped into cubes